Cholam RAVA

76 ₹ 80 ₹
Availability: In Stock
Content: cholam
Brand: mil8
Weight: 100 g
Expiry Date: 2023-12-15
Manufacturing Date: 2024-01-06
Type: Millet

Cholam (Sorghum) Rava, a nutritious alternative to traditional semolina, can be used in various ways. Cook it as a wholesome breakfast cereal, blending it with milk and sweeteners, or prepare savory dishes like upma by sautéing with vegetables and spices. Incorporate it into baking recipes as a gluten-free flour substitute for a healthier twist in pancakes, muffins, or cookies. Its versatility extends to gluten-free porridge, acting as a base for both sweet and savory toppings. Experiment with Cholam Rava in your favorite recipes to enjoy a nutritious and gluten-free addition to your culinary repertoire.


Cholam Rava/Sorghum Rava


Cholam Rava is rich in fiber, protein, and essential nutrients, promoting digestive health and providing sustained energy.

Cook Cholam Rava as you would with regular semolina. Boil 1 cup of Cholam Rava in 2 cups of water until it forms a porridge. Use it in upma, idli, or dosa batter for a wholesome, gluten-free twist.